Crab-flavored Surimi 500g
Panapesca's crab-flavored surimi are made from the finest white fish cuts. They're ready to be enjoyed as an aperitif or appetizer, or to enhance cold dishes, salads, couscous, or pasta dishes. They add a touch of exoticism and color to our culinary creations.
ORIGIN AREA/FAO
INGREDIENTS
Surimi 40% [fish meat (Nemipterus virgatus) caught in the Northwest Pacific Ocean FAO 61 or Central Western Pacific FAO 71, trawled), sugar, egg, stabilizers: E450, E451], water, potato starch, corn starch, soy protein, soybean oil, wheat starch, salt, flavor enhancer: E621, sugar, crab extract 0,6% (crab, water, sugar, salt), color: E160c. Made from fish parts.
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Crab-flavored Surimi 500g
Panapesca's crab-flavored surimi are made from the finest white fish cuts. They're ready to be enjoyed as an aperitif or appetizer, or to enhance cold dishes, salads, couscous, or pasta dishes. They add a touch of exoticism and color to our culinary creations.
ORIGIN AREA/FAO
INGREDIENTS
Surimi 40% [fish meat (Nemipterus virgatus) caught in the Northwest Pacific Ocean FAO 61 or Central Western Pacific FAO 71, trawled), sugar, egg, stabilizers: E450, E451], water, potato starch, corn starch, soy protein, soybean oil, wheat starch, salt, flavor enhancer: E621, sugar, crab extract 0,6% (crab, water, sugar, salt), color: E160c. Made from fish parts.
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All the tastiness of the sea
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