Seafood Salad 800g

Panapesca's Seafood Salad is a blend of mollusks, crustaceans, and surimi. Made with only high-quality, carefully selected ingredients to ensure a fresh and delicate flavor. Perfect as an appetizer or a light and healthy main course.

ORIGIN AREA/FAO
To identify the species and the capture area, see the letter shown next to the batch code on the packaging

Calamari [A. Pacific squid** (Uroteuthis chinensis) and/or B. Patagonian squid (Doryteuthis gahi) fished in the South-West Atlantic (FAO Area 41) with trawl nets, and/or C. Indo-Pacific squid* (Uroteuthis duvauceli) and/or D. Indo-Pacific squid*** (Uroteuthis duvauceli)], Squid [E. Atlantic squid (Illex argentinus) caught in the Southwest Atlantic (FAO Area 41) with trawls and/or F. Giant Pacific squid (Dosidicus gigas) caught in the Southeast Pacific Ocean (FAO Area 87) with trawls and/or G. Southern squid (Nototodarus sloanii) caught in the Southwest Pacific Ocean (FAO Area 81) with trawls and/or H. Pacific squid**** (Todarodes pacificus)], surimi-based preparation [surimi 38% (reconstituted fish pulp, sugar, stabilizers: E452), wheat starch, water, sugar, salt, soya bean oil, crab extract, flavor enhancer: E621, crab flavor, colorant: E160c], Shelled Chilean mussels (Mytilus chilensis) farmed in Chile, Shelled Pacific clams I. (Meretrix meretrix) farmed in Thailand and/or L. (Paphia textile) caught in the central western Pacific Ocean (FAO Area 71) with dredges; Crustaceans [M. Indo-Pacific shrimp* (Parapenaeopsis stylifera) and/or N. Indo-Pacific shrimp *** (Parapenaeopsis stylifera) and/or O. Indo-Pacific shrimp**** (Metapenaeopsis barbata) and/or P. Indo-Pacific red shrimp**** (Solenocera melantho) and/or Q. Indo-Pacific shrimp* (Solenocera crassicornis) and/or R. Indo-Pacific shrimp* (Metapenaeus affinis) and/or S. Argentine shrimp (Pleoticus muelleri) caught in the South West Atlantic (FAO Area 41) with trawls and/or T. Tropical shrimps (Litopenaeus vannamei) farmed in Thailand], stabilizer: E452, acidity regulators: E330-E331, antioxidant E223 (sodium metabisulfite).

Share on:

Seafood Salad 800g

Panapesca's Seafood Salad is a blend of mollusks, crustaceans, and surimi. Made with only high-quality, carefully selected ingredients to ensure a fresh and delicate flavor. Perfect as an appetizer or a light and healthy main course.

ORIGIN AREA/FAO
To identify the species and the capture area, see the letter shown next to the batch code on the packaging

Calamari [A. Pacific squid** (Uroteuthis chinensis) and/or B. Patagonian squid (Doryteuthis gahi) fished in the South-West Atlantic (FAO Area 41) with trawl nets, and/or C. Indo-Pacific squid* (Uroteuthis duvauceli) and/or D. Indo-Pacific squid*** (Uroteuthis duvauceli)], Squid [E. Atlantic squid (Illex argentinus) caught in the Southwest Atlantic (FAO Area 41) with trawls and/or F. Giant Pacific squid (Dosidicus gigas) caught in the Southeast Pacific Ocean (FAO Area 87) with trawls and/or G. Southern squid (Nototodarus sloanii) caught in the Southwest Pacific Ocean (FAO Area 81) with trawls and/or H. Pacific squid**** (Todarodes pacificus)], surimi-based preparation [surimi 38% (reconstituted fish pulp, sugar, stabilizers: E452), wheat starch, water, sugar, salt, soya bean oil, crab extract, flavor enhancer: E621, crab flavor, colorant: E160c], Shelled Chilean mussels (Mytilus chilensis) farmed in Chile, Shelled Pacific clams I. (Meretrix meretrix) farmed in Thailand and/or L. (Paphia textile) caught in the central western Pacific Ocean (FAO Area 71) with dredges; Crustaceans [M. Indo-Pacific shrimp* (Parapenaeopsis stylifera) and/or N. Indo-Pacific shrimp *** (Parapenaeopsis stylifera) and/or O. Indo-Pacific shrimp**** (Metapenaeopsis barbata) and/or P. Indo-Pacific red shrimp**** (Solenocera melantho) and/or Q. Indo-Pacific shrimp* (Solenocera crassicornis) and/or R. Indo-Pacific shrimp* (Metapenaeus affinis) and/or S. Argentine shrimp (Pleoticus muelleri) caught in the South West Atlantic (FAO Area 41) with trawls and/or T. Tropical shrimps (Litopenaeus vannamei) farmed in Thailand], stabilizer: E452, acidity regulators: E330-E331, antioxidant E223 (sodium metabisulfite).

Share on:

Recipes

All the tastiness of the sea

We know the sea well. Even in the kitchen. Here you'll find simple and tasty ideas to showcase each of our products, from the most famous to the most unusual.

Related items